November 27, 2011 · 2 years, 12 months ago

BPA Lurks in Canned Soups and Drinks

People who ate one serving of canned food daily over the course of five days, the study found, had significantly elevated levels — more than a tenfold increase — of bisphenol-A, or BPA, a substance that lines most food and drink cans.

from The New York Times